The story of Raffinerie Tirlemontoise is one of rich traditions and successful innovations, a story of passion, major achievements, entrepreneurship, self-reflection, commitment and team spirit. In short: a story of people. It isn’t a fairy tale, but a unique and powerful reality in which manual workers, employees and management strive towards the same goal: together we are stronger through sugar!
Breeding-ground for talent
Raffinerie Tirlemontoise is active in Flanders and Wallonia and employs 570 talented people: 310 manual workers and 260 employees. 570 talented individuals each with their own character and a passion for sugar! We are also constantly on the lookout for new talent, talent that will be given the opportunity to grow in an international context, with a financially sound Belgian brand, talent that will be given the freedom to make the difference between quality and high quality in a socially responsible manner, within a dynamic and rapidly expanding sector.
Attractive career opportunities
What do we offer? A challenging work environment within the Südzucker Group, the largest sugar group in Europe. Here are just some of the benefits of working for us:
varied job responsibilities;
extensive networking possibilities;
internal mobility and possibilities for career development;
broad range of training courses;
excellent work-life balance.
Working on the future
Raffinerie Tirlemontoise is not only driven by enthusiasm for its employees. We also invest a lot in our colleagues of the future. Each year we welcome 10,000 visitors during the beet campaign and we support a large number of trainees. In addition, we share our knowledge with future graduates and sponsor numerous sporting events, thus contributing to a healthy mind in a healthy body.
The development of innovative food products means we are continually investing in the people of today and tomorrow. This is what makes Raffinerie Tirlemontoise is so much more than the world renowned sugar cube!